“Mary has chosen the better part, and it will not be taken from her.” – Luke 10:42
For many of us, these words of Jesus to Martha do not sit well. “Raise your hand if you feel sorry for Martha,” I often ask. Inevitably, more than three-quarters of the hands in the room go up. The poor woman was just trying to put dinner on the table, for Pete’s sake. (And for James’ sake, and John’s, and Andrew’s . . . . those guys were hungry!)
The “Mary/Martha Incident” is one of my most requested dramatic interpretations, no doubt because it touches into a tension present in church folks everywhere. Call it action vs. contemplation, or doing vs. being. As busy, busy people, deeply involved in families and communities and ministries, we may actually draw our identity from going the extra mile on a regular basis. We don’t want to hear that we’ve missed the mark—that doing better would somehow involve doing less.
Yesterday, the Mary/Martha Gospel was one of the assigned readings for Mass. Today, I want to share one new insight that came as I pondered it with my parish faith-sharing group last week.
The insight came because of the pairing of Luke’s Gospel with the Genesis story of Abraham offering hospitality to three visitors. The Roman Catholic Lectionary is arranged so that the first reading, usually from the Hebrew Scriptures, echoes the theme of the day’s Gospel reading. So, before hearing Jesus chastise Martha for griping about being “burdened with much serving,” we hear Abraham being rewarded for offering lavish hospitality to strangers, who turned out to be God and a couple of angels. (That’s a dramatically over-simplified take on the readings, I know. Hang in there with me.)
One big difference between the two stories, of course, is that Abraham had help. He didn’t make the rolls himself; Sarah did. He didn’t roast the steer himself; his servant did. (I can almost feel Martha rolling her eyes.)
But here’s the new thing that really caught me this week. Running to Sarah, Abraham says, “Quick; three measures of fine flour! Knead it and make rolls.” And then he selects the aforementioned choice steer, and gives it to a servant, who “quickly prepared it.”
I’m sorry; what?
If you’ve ever made bread, you know: if you’re starting with flour, rolls are going to take a while. Like, hours, waiting for the yeast to rise. It also takes hours to make a roast—and that’s when you’re starting with a nice package from the Acme, not a live animal frolicking in your field. The double use of the word “quick” in this story may mean that the characters hastened, but it doesn’t make it a quick visit by any means.
How long did the three visitors sit in the shade of the tree, bathing their feet and sipping a cool drink and chatting with Abraham? What did they talk about? What else might Abraham have had to do that afternoon, that he let go of because being present to these strangers was more important?
“Do not neglect hospitality, for through it some have unknowingly entertained angels.”Hebrews 13:2
And there’s the rub. For many of us, it is easier to perform quality actions than to pay quality attention. To let the interruption of our day become the substance of our day, without resentment. To take the time–whatever time it takes–to be with those God has placed in our path, entertaining angels knowingly or unknowingly.
I am not always good at this. I empathize with Jesus’ description of Martha in my Spanish Bible: Tu andas preocupada y pierdes en mil cosas. (“You go about worried and lose yourself in a thousand things.”) But I appreciated the reminder, this week, of what I’m called to do.
In the words of Henri Frederic Amiel (1821-1881):
Life is short,
And we do not have much time
to gladden the hearts of those who
make the journey with us.
So… be swift to love,
and make haste to be kind.
And the blessing of God,
who made us,
who loves us,
and who travels with us
be with you now and forever.
As always, may your ordinary days be extraordinarily blessed–especially when they are interrupted!